Data for Decision-Making: Exploring the Division of Nutrition, Physical Activity, and Obesity’s Data, Trends, and Maps
TOOLS FOR PUBLIC HEALTH PRACTICE — Volume 16 — September 26, 2019
Samantha J. Lange, MPH1; Latetia V. Moore, PhD, MSPH2; Deborah A. Galuska, PhD2 (View author affiliations)
Suggested citation for this article: Lange SJ, Moore LV, Galuska DA. Data for Decision-Making: Exploring the Division of Nutrition, Physical Activity, and Obesity’s Data, Trends, and Maps. Prev Chronic Dis 2019;16:190043. DOI: http://dx.doi.org/10.5888/pcd16.190043.
PEER REVIEWED
What is already known on this topic?
The Centers for Disease Control and Prevention’s (CDC) Data, Trends, and Maps (DTM) (https://www.cdc.gov/nccdphp/dnpao/data-trends-maps/index.html) is an online, interactive database for state-specific data on nutrition, physical activity, breastfeeding, and obesity. DTM compiles information from several surveillance systems into one free, easily-accessible platform.
What are the implications for public health practice?
DTM connects state-level public health practitioners, policy makers, and other users to the reliable surveillance data they need.
What is added by this report?
Three case studies illustrate how practitioners have used DTM to supplement grant funding applications, support collaboration with partners, and facilitate data-based decision-making. By understanding DTM’s content and user-friendly capabilities, more practitioners can use data to support effective public health action.
Abstract
Public health practitioners need quick and easy access to reliable surveillance data to monitor states’ progress over time, compare benchmarks nationally or among states, and make strategic decisions about priorities and resources. Data, Trends, and Maps (DTM) at https://www.cdc.gov/nccdphp/dnpao/data-trends-maps/index.html is a free, online interactive database that houses and displays data on nutrition, physical activity, breastfeeding, and obesity that practitioners can use for public health action. Created in 2015 by the Centers for Disease Control and Prevention’s (CDC) Division of Nutrition, Physical Activity, and Obesity, DTM was updated and relaunched in April 2017 with the capability to customize and download data sets directly; DTM also has other user-friendly features, such as visualization options. Since its relaunch, DTM has received more than 386,000 page views from approximately 110,000 unique visitors. However, the potential exists for more widespread use of DTM if more public health practitioners understood what the site offered and how others have used it in the field. Here, we explain how public health practitioners can explore the most recent state-level data on nutrition, physical activity, breastfeeding, and obesity and use this data to inform programmatic and policy efforts to prevent and control chronic diseases. We demonstrate 3 different ways practitioners can visualize data (ie, Explore by Location, Explore by Topic, and the Open Data Portal) and present 3 real-world examples to highlight DTM’s utility as a public health tool.
The Cornerstone of Public Health Practice
According to the World Health Organization, public health surveillance is “the continuous, systematic collection, analysis, and interpretation of health-related data needed for the planning, implementation, and evaluation of public health practice” (1). As a core public health function, surveillance allows us to track long-term trends, identify critical problems and populations most at risk, determine priorities for program and policy implementation, and monitor progress toward goals.
Surveillance of nutrition, physical activity, and obesity is particularly important because of their strong associations with leading causes of preventable death, including cardiovascular disease, type 2 diabetes, and many cancers (2–4). Obesity affects more than 93 million adults and 13 million children and adolescents, approximately 40% and 19% of the US adult and youth populations, respectively (5). Furthermore, many Americans are not physically active enough and they consume unhealthy diets (6–8). For example, less than one-quarter of US adults meet both the aerobic and muscle strengthening physical activity guidelines (6); most do not eat enough fruits and vegetables (7), and they consume too many added sugars, salt, and saturated fats (8). Environments where people live, learn, and work can also support or hinder their ability to consume affordable, healthful foods, engage in regular physical activity, and achieve and maintain a healthy weight (9,10). Thus, surveillance of policy and environmental supports is crucial, as it helps with understanding the context for behaviors.
In the United States, several surveillance systems monitor dietary patterns, physical activity, breastfeeding, and obesity at the state level. The Behavioral Risk Factor Surveillance System (BRFSS), Youth Risk Behavior Surveillance System (YRBSS), National Immunization Survey (NIS), and Women, Infants, and Children Participant and Program Characteristics (WICPC) are a few notable examples (11–14). However, these data are housed on multiple websites, and statistical summaries of the data are in multiple reports. In addition, information regarding state policy and environmental supports for these behaviors is not easily accessible.
To help state-level public health practitioners efficiently find needed data for planning and decision-making, the Centers for Disease Control and Prevention’s (CDC) Division of Nutrition, Physical Activity, and Obesity (DNPAO) created Data, Trends, and Maps (DTM) in 2015. Other potential users of the site include state policy makers, researchers, journalists, and grant writers. To better serve users, we updated DTM in 2017 with the capability to customize and directly download data sets plus a wider range of visualization options. Here, we demonstrate how DTM can be used to explore state-level data on nutrition, physical activity, breastfeeding, and obesity and inform programmatic and policy efforts to promote healthy behaviors and prevent chronic diseases. We describe the content and interactive features of DTM, illustrate 3 ways users can visualize data on the site, and highlight DTM’s usefulness as a tool to support planning and decision-making through 3 real-life examples.
One-Stop Shop for State-Level Data
DTM is an online, interactive database for state-specific data on nutrition, physical activity, breastfeeding, and obesity. DTM aggregates information from several ongoing state-based surveillance systems, including BRFSS, YRBSS, NIS, WICPC, and various policy and environmental data sources, and presents the data on a single platform. In this way, DTM serves as a bridge between ongoing data collection and public health practice, efficiently connecting users to the surveillance information they need. The database currently houses 56 indicators in 6 priority topic areas: obesity and weight status, physical activity, fruits and vegetables, breastfeeding, sugary drinks, and television viewing (Table). DTM indicators were originally selected to align with DNPAO’s programmatic priorities and to support grantees that work in priority topic areas. Some indicators quantify health behaviors, such as breastfeeding and fruit and vegetable consumption. Other indicators describe state-level environmental or policy supports for healthy eating, active living, and obesity prevention, such as the presence of a Complete Streets policy and whether child care regulations meet national standards for avoiding sugar. The combination of both behavioral and policy or environmental indicators gives public health practitioners and other DTM users a context for understanding the multifactorial nature of chronic diseases.
Other key characteristics of DTM include being up-to-date, reliable, and easily accessible. Approximately 3 to 4 times per year, DNPAO updates DTM to ensure availability of the most recent information on the indicators. Yet data from previous years remain on the site so that users can view trends over time. Before uploading new data, database managers perform quality assurance checks to ensure reliability and accuracy of data and visualizations. Releases are promoted through social media to more than 45,000 Facebook and Twitter followers and to partners and grantees through email distribution lists. Furthermore, DTM’s web-based platform is free to access and supports both mobile and desktop viewing, which adds to the site’s usability by a variety of audiences.
Exploring Data, Trends, and Maps
To meet the diverse needs of public health practitioners and other DTM users, data can be obtained and visualized using 3 methods: Explore by Location, Explore by Topic, and the Open Data Portal.
Explore by Location: By using DTM’s Explore by Location feature, users can see all available indicators for a topic in a particular US state or territory. DTM presents the indicators for the selected locale in side-by-side panels, displaying up to 8 indicators simultaneously. This method of data exploration is the most commonly used, comprising approximately 80% of overall site traffic. In Explore by Location, users can customize how they visualize the data based on their needs. This might include viewing data by demographic characteristics such as race/ethnicity or age group to identify disparities, charting indicators over time to monitor progress, or saving graphs for presentations or other purposes. Figure 1 contains an example.
Figure 1.
Screenshot Example of the Explore by Location visualization Feature in the Data, Trends, and Maps database at
https://www.cdc.gov/nccdphp/dnpao/data-trends-maps/index.html. [A text description of this figure is also available.]
The panel on the right shows a line graph of percentages of Georgia adolescent students between grades 9 and 12 who consumed vegetables less than 1 time daily in each year that data were available, 2003 through 2013. Results for adolescents reporting consumption of vegetables less than 1 time daily were 40.8% (37.2-44.5) in 2003, 44.5% (41.3-47.8) in 2005, = 42.7% (39.3-46.2) in 2007, 40.6% (38.0-43.2) in 2009, 43.1% (40.3-45.9) in 2011, and 45.2% (43.1-47.3) in 2013. The first of two footnotes states Data were obtained from the Youth Risk Behavior Survey (YBRS) fruit and vegetable module and include consumption of all vegetables with specific query of green salad, potatoes (not including French fries, fried potatoes, or potato chips), carrots, and other vegetables. The second footnote reads Data Source. Youth Risk Behavior Surveillance System (YBRSS). [A text description of this figure is also available.]
Steps to create the visualization shown in Figure 1 are 1) Select your state of interest from the map on the DTM home page; 2) Select your desired topic area, such as Fruits and Vegetables-Behavior; and 3a) Click the View By drop-down menu to display the data by demographics, such as race/ethnicity, or 3b) Click All Available Years to display the data trend over time.
Explore by Topic: The Explore by Topic feature displays 1 indicator at a time for all US states and territories with available data. This feature allows users to compare a health indicator across states or compare a benchmark to available national estimates (Figure 2). For example, users viewing a map of adults who do not engage in leisure-time physical activity can click on various states to obtain state-specific percentage rates or quickly compare them using the map’s color-coded legend. Additionally, users can select the chart view to see a bar graph for all states and the national total. Selecting the table view will display a list of state-specific estimates for the indicator of interest. Like Explore by Location, Explore by Topic allows users to explore differences in indicators by demographics, view previous years of data, and save visualizations.
Figure 2.
Three Ways Users Can View Data for a Specific Indicator for all Available Locations via Explore by Topic on Data, Trends, and Maps: US map, bar chart, and data table. [A text description of this figure is also available.]
Steps to create the visualization shown in Figure 2 are 1) Select your desired topic area, such as Physical Activity-Behavior, from the DTM home page; 2) Select the specific indicator you are interested in, such as Percent of adults who engage in no leisure-time physical activity; and 3) Use the icons at the top right of the map to view the data in a bar chart or table.
Data Portal: Lastly, the Open Data Portal connects users directly to aggregate data estimates by state (eg, the number of food hubs in Washington, DC, under Fruits and Vegetables, Environmental or Policy Supports) and demographics (eg, the prevalence of obesity among Hispanics in the United States) from the various surveillance systems that contribute to DTM. In the Open Data Portal, users can browse, filter, and download data sets to complete their own analyses. They can also view ready-made figures for individual indicators, such as the percent of adults who engage in no leisure-time physical activity by demographic characteristics; customize their own graphics; and find additional data set details, such as contact information for inquiries or technical assistance. To access the Data Portal from the DTM home page, users should click the link that reads “Nutrition, Physical Activity, and Obesity Data Portal.”
DTM in Action
Use of Data, Trends, and Maps
State public health practitioners can use DTM for multiple data-driven purposes. They can contextualize a health problem by exploring the prevalence of behavioral risk factors and the environmental supports related to reducing those risk factors in their state. Practitioners can explore data to monitor progress over time, compare their data to national benchmarks or to other states, and guide decision-making processes for effective public health action. Decisions might include how to maximize limited resources by prioritizing and targeting health disparities for the most effective intervention within diverse communities and populations.
Since the launch of the updated site in April 2017, DTM has received more than 386,000 page views from approximately 110,000 unique visitors with more activity occurring when new data are added. Ninety-eight percent of DTM users are from outside of CDC. Although we know that thousands of people use DTM, we have not systematically evaluated how people are using the data. Even more state public health practitioners and other users might benefit from DTM if they understand how it has been used by others. To illustrate the usefulness of DTM, we provide 3 case examples of how external users — public health teams in Florida, North Carolina, and Rhode Island — have used DTM in the field to support effective public health actions.
Example Case 1: Prioritization and Grant Funding
The Community and Clinical Connections for Prevention and Health Branch (CCCPH) at the North Carolina Division of Public Health uses DTM extensively to contextualize the burden of nutrition and physical activity risk behaviors among North Carolina residents and recognizes opportunities for policy implementation (personal communication, August 2018). To accomplish this, state evaluators often use DTM’s Open Data Portal to export relevant data sets for their own analyses. Evaluators also explore maps and tables on the site to compare North Carolina’s performance to national estimates and ranks among other states.
The branch’s lead evaluator at CCCPH commented, “DTM provides a useful and easy-to-navigate array of physical activity and nutrition data. It helps us identify physical activity and nutrition issues that our state is doing well in and issues we need to prioritize for improvement.” He also noted that the breadth of DTM’s policy and environmental data are particularly valuable because those types of indicators are not as readily available to practitioners as behavioral ones. With this information, the evaluation team better understands the extent of critical health issues and can accurately document priorities in funding applications and report performance measures in health impact statements. Recently, CCCPH successfully applied for a federal grant to implement CDC’s State Physical Activity and Nutrition Program. Using state and national data from DTM, the branch highlighted the lack of physical activity supports for North Carolinians, including that the state ranks 47th in the nation for the percent of adults living within one-half mile of a park (13.5%), compared with the national estimate of 37.3%. CCCPH was also able to identify opportunities to increase physical activity in places where people live, learn, and work.
Example Case 2: Programs and Partnerships
The Epidemiology and Evaluation Team at the Florida Bureau of Chronic Disease Prevention uses DTM to support their programmatic and partnership work in breastfeeding (personal communication, July 2018). The acting program chief observed that her team primarily uses DTM’s Explore by Location feature to examine breastfeeding exclusivity and duration behaviors, both over time to track progress and by demographics, such as race/ethnicity and educational attainment, to identify disparities and populations at highest risk. She has also examined DTM’s policy and environmental indicators related to breastfeeding, particularly “the percent of live births occurring at facilities designated as ‘baby-friendly’” at the state and national levels (15). Baby-friendly facilities are “centers of support where evidenced-based care is provided, education is free from commercial interests, all infant feeding options are possible, and individual preferences are respected” (15). Florida’s Epidemiology and Evaluation Team, in partnership with the Florida Breastfeeding Coalition and the Florida Hospital Association, conducted a statewide webinar to highlight August as Breastfeeding Awareness Month. The purpose of the webinar was to raise awareness of hospital maternal care practices that support breastfeeding and recognition opportunities and to boost participation in Florida’s Baby Steps to Baby Friendly Hospital initiative. In preparation, the team used DTM’s Export CSV (comma-separated values) file function to extract relevant data from online tables and designed visuals to match partner-branded presentation materials. CSV is a type of file format that is used to store tabular data, such as in a spreadsheet or database. CSV formatted files can be imported to and exported from programs that store data in tables.
Example Case 3: Informed Decision-Making
The Physical Activity and Nutrition Program (PAN) at the Rhode Island Department of Health uses DTM to support data-based decision-making. For example, PAN staff examined DTM indicators by income status and other social determinants of health to identify groups that were disproportionately affected by obesity and its leading risk factors, such as no leisure-time physical activity. Identifying target populations enabled PAN to deliver resources where they were needed most and to yield the greatest public health impact. A PAN program evaluator remarked that DTM is particularly helpful to her team because it “reduces the burden on departmental epidemiologists and empowers other staff to make data-informed decisions in obesity prevention” (personal communication, October 2018). This reflects DTM’s intended purpose of being usable by a variety of audiences, not only those who regularly work with data. PAN staff indicated they use DTM to quickly obtain data that they need to answer requests from department leadership, respond to public or stakeholder inquiries, and inform legislation for the state of Rhode Island.
Limitations of DTM
Despite its strength as a broad database of state-level data on behaviors and environmental supports for nutrition, physical activity, breastfeeding, and obesity, DTM has some limitations. First, DTM was initially developed to serve the programmatic needs of DNPAO’s state grantees; thus, it does not provide local-level data or an exhaustive list of relevant policy indicators. However, other nutrition and physical activity data sources contain this information, including BRFSS 500 Cities (16) and the US Department of Agriculture’s Food Atlas (17), and can supplement information from DTM. Second, although DTM receives substantial traffic, it might not reach all types of users who could benefit from it, and we are unable to determine exactly who DTM users are. We have, however, worked to ensure that DTM is accessible to a variety of potential users. For example, we have conducted how-to presentations for DNPAO program staff who work directly with state practitioners and grant awardees to facilitate DTM use. Third, there is a natural delay between when data are collected by BRFSS and other surveillance systems, when they are publically available for analysis, and when they are added to DTM, but we try to minimize delays by analyzing and updating the database 3–4 times per year.
Conclusion
DTM, at https://www.cdc.gov/nccdphp/dnpao/data-trends-maps/index.html, is a free, online, interactive database for state-specific data on nutrition, physical activity, breastfeeding, and obesity. To provide state public health practitioners with the data they need for planning, tracking, and decision-making, DTM contains information from multiple surveillance systems on one easily accessible platform. Public health practitioners and other users can visualize this information using 3 different methods — Explore by Location, Explore by Topic, and the Open Data Portal — or customize and download data sets directly from the site. Practitioners use DTM for a variety of purposes from contextualizing health problems in their states to applying for grant funding and working with partner organizations. By understanding DTM’s content and user-friendly capabilities, additional practitioners, policy makers, and other users can employ DTM to support effective public health practice.
Acknowledgments
This manuscript received no specific financial support. The authors thank the Division of Public Health, Community, and Clinical Connections for Prevention and Health Branch at the North Carolina Department of Health and Human Services; the Epidemiology and Evaluation Team at the Florida Bureau of Chronic Disease Prevention; and the Center for Health Promotion’s Physical Activity and Nutrition Program at the Rhode Island Department of Health for providing examples of how they use Data, Trends, and Maps to inform public health action. The findings and conclusions in this report are those of the authors and do not necessarily represent the official position of the Centers for Disease Control and Prevention.
Author Information
Corresponding Author: Samantha J. Lange, MPH, Division of Nutrition, Physical Activity, and Obesity, National Center for Chronic Disease Prevention and Health Promotion, Centers for Disease Control and Prevention, 4770 Buford Highway NE, Mailstop F77, Atlanta, Georgia 30341. Telephone: 504-452-4797. Email: nya7@cdc.gov.
Author Affiliations: 1Oak Ridge Institute for Science and Education, Research Participation Program, Division of Nutrition, Physical Activity, and Obesity, Centers for Disease Control and Prevention, Atlanta, GA. 2Division of Nutrition, Physical Activity, and Obesity, National Center for Chronic Disease Prevention and Health Promotion, Centers for Disease Control and Prevention, Atlanta, GA.
References
- Public health surveillance. World Health Organization. http://www.who.int/topics/public_health_surveillance/en/. Accessed October 29, 2018.
- Clinical guidelines on the identification, evaluation, and treatment of overweight and obesity in adults: The evidence report. National Institutes of Health Obes Res. https://www.nhlbi.nih.gov/files/docs/guidelines/ob_gdlns.pdf . Accessed August 22, 2019.
- United States Department of Health and Human Services. Physical Activity Guidelines for Americans 2nd edition. https://health.gov/paguidelines/second-edition/pdf/Physical_Activity_Guidelines_2nd_edition.pdf. Accessed October 29, 2018.
- United States Department of Agriculture [Internet]. Dietary Guidelines for Americans 2015–2020, 8th edition, 2015. https://health.gov/dietaryguidelines/2015/resources/2015-2020_Dietary_Guidelines.pdf. Accessed August 22, 2019.
- Hales CM, Carroll MD, Fryar CD, Ogden CL. Prevalence of obesity among adults and youth: United States, 2015–2016. NCHS Data Brief, No. 288. https://www.cdc.gov/nchs/data/databriefs/db288.pdf. Accessed August 21, 2019.
- United States Department of Health and Human Services. Healthy People 2020. Physical activity objective 2.4. https://www.healthypeople.gov/2020/data-search/Search-the-Data#objid=5072. Accessed August 22, 2019.
- Lee-Kwan SH, Moore LV, Blanck HM, Harris DM, Galuska D. Disparities in state-specific adult fruit and vegetable consumption: United States, 2015. MMWR Morb Mortal Wkly Rep 2017;66(45):1241–7. DOI: . CrossRef PubMed
- National Cancer Institute. Usual dietary intakes: food intakes, U.S. population, 2007–10. Epidemiology and Genomics Research Program. https://epi.grants.cancer.gov/diet/usualintakes/pop/2007-10/. Accessed December 5, 2018.
- Frieden TR. A framework for public health action: the health impact pyramid. Am J Public Health 2010;100(4):590–5.
- Khan LK, Sobush K, Keener D, Goodman K, Lowry A, Kakietek J, et al. ; Centers for Disease Control and Prevention. Recommended community strategies and measurements to prevent obesity in the United States. MMWR Recomm Rep 2009;58(RR-7, RR07):1–26. PubMed
- Centers for Disease Control and Prevention. Behavioral Risk Factor Surveillance System. https://www.cdc.gov/brfss/index.html. Accessed December 5, 2018.
- Centers for Disease Control and Prevention. Youth Risk Behavior Surveillance System. https://www.cdc.gov/healthyyouth/data/yrbs/index.htm. Accessed December 5, 2018.
- National Immunization Survey (NIS). National Center for Immunization and Respiratory Diseases, Centers for Disease Control and Prevention. https://www.cdc.gov/vaccines/imz-managers/nis/index.html. Accessed August 22, 2019.
- Women, Infants, and Children Participant and Program Characteristics (WICPC). Food and Nutrition Service, United States Department of Agriculture. https://www.fns.usda.gov/pd/wic-program. Accessed August 22, 2019
- Baby-Friendly USA Inc. https://www.babyfriendlyusa.org/about/. Accessed October 29, 2018.
- 500 Cities: Local Data for Better Health. Division of Population Health, National Center for Chronic Disease Prevention and Health Promotion, Centers for Disease Control and Prevention. https://www.cdc.gov/500cities/. Accessed December 5, 2018.
- Food Environment Atlas. United States Department of Agriculture, Economic Research Service. https://www.ers.usda.gov/data-products/food-environment-atlas.aspx. Accessed December 5, 2018.
Topic Area | Category | Indicator | Years Available | Data Source |
---|---|---|---|---|
Obesity and Weight Status | Behavior | Adults who have obesity | 2011–2017, annually | BRFSS |
Adults who have an overweight classification | 2011–2017, annually | BRFSS | ||
Adolescents who have obesity | 2001–2017, every other year | YRBSS | ||
Adolescents who have an overweight classification | 2001–2017, every other year | YRBSS | ||
WIC 2–4 year olds who have an overweight classification | 2008, 2010, 2012, 2014 | WICPC | ||
WIC 2–4 year olds who have obesity | 2008, 2010, 2012, 2014 | WICPC | ||
WIC 3–23 month olds who have a high weight–for–length | 2008, 2010, 2012, 2014 | WICPC | ||
Physical Activity | Behavior | Adults who usually walk or bike to work | 2006–2010, 2011–2015a | American Community Survey |
Adults aerobically active 150 minutes | 2011, 2013, 2015, 2017 | BRFSS | ||
Adults meeting aerobic and muscle strengthening guidelines | 2011, 2013, 2015, 2017 | BRFSS | ||
Adults aerobically active 300 minutes | 2011, 2013, 2015, 2017 | BRFSS | ||
Adults meeting muscle strengthening guidelines | 2011, 2013, 2015, 2017 | BRFSS | ||
Adults who engage in no leisure–time physical activity | 2011–2017, annually | BRFSS | ||
Adolescents who are physically active daily | 2001–2017, every other year | YRBSS | ||
Adolescents who participate in daily physical education | 2001–2017, every other year | YRBSS | ||
Physical Activity | Environmental or Policy | Adults living within .5 mile of at least one park | 2015 | National Environmental Public Health Tracking Network |
Youth with parks/rec centers/sidewalks in their neighborhoods | 2016 | National Survey of Children’s Health | ||
State requires physical activity for child care (preschool) | 2010–2016, annually | NRC report | ||
State has adopted some form of a Complete Streets policy | 2012–2016, annually | National Complete Streets Coalition | ||
State guidance on policy for joint use of school facilities | 2012 | SHPPS | ||
State guidance on policies for school recess | 2012 | SHPPS | ||
State guidance on policies for physical activity in PE class | 2012 | SHPPS | ||
State guidance on policies for walking/biking to/from school | 2012 | SHPPS | ||
Fruits and Vegetables | Behavior | Adults who consume fruit <1 time daily | 2017 | BRFSS |
Adults who consume vegetables <1 time daily | 2017 | BRFSS | ||
Adolescents who consume fruit <1 time daily | 2001–2017, every other year | YRBSS | ||
Adolescents who consume vegetables <1 time daily | 2001–2017, every other year | YRBSS | ||
Fruits and Vegetables | Environmental or Policy | State-level Food Policy Council | 2018 | SIR on Fruits and Vegetables |
Farmers markets per 100,000 residents | 2009, 2012, 2017 | SIR on Fruits and Vegetables | ||
Number of food hubs in each state | 2012, 2017 | SIR on Fruits and Vegetables | ||
Number of Local Food Policy Councils | 2018 | SIR on Fruits and Vegetables | ||
Farmers markets that accept SNAP benefits | 2012 | SIR on Fruits and Vegetables | ||
Farmers markets that accept WIC coupons | 2012, 2017 | SIR on Fruits and Vegetables | ||
State child care regulations meet national standards for serving fruits | 2010–2017, annually | NRC report | ||
State child care regulations meet national standards for serving vegetables | 2010–2017, annually | NRC report | ||
State-level farm to school/preschool policy | 2011 | SIR on Fruits and Vegetables | ||
Secondary schools that offer a self-serve salad bar | 2014, 2016 | School Health Profiles | ||
Breastfeeding | Behavior | Breastfed infants supplemented with formula within 2 days | 2004–2015, annually | NIS |
Breastfed infants supplemented with formula before 3 months | 2004–2015, annually | NIS | ||
Breastfed infants supplemented with formula before 6 months | 2004–2015, annually | NIS | ||
Infants ever breastfed | 2000–2015, annually | NIS | ||
Infants breastfed at 6 months | 2000–2015, annually | NIS | ||
Infants breastfed at 12 months | 2000–2015, annually | NIS | ||
Infants exclusively breastfed through 3 months | 2004–2015, annually | NIS | ||
Infants exclusively breastfed through 6 months | 2004–2015, annually | NIS | ||
Breastfeeding | Environmental or Policy | Maternity Practice in Infant Nutrition and Care (mPINC) score | 2007– 2015, every other year | mPINC Survey |
Number of International Board Certified Lactation Consultants (IBCLCs) per 1,000 live births | 2007–2016, annually | Breastfeeding Report Card | ||
Number of La Leche League leaders per 1,000 live births | 2011–2016, annually | Breastfeeding Report Card | ||
Births occurring at designated “baby friendly” hospitals | 2007–2018, annually | Breastfeeding Report Card | ||
Sugary Drinks | Behavior | Adolescents who drank soda daily | 2007–2017, every other year | YRBSS |
Sugary Drinks | Environmental or Policy | Schools that allowed students to purchase soda pop or fruit drinks | 2010, 2012, 2014, 2016 | School Health Profiles |
Schools that allowed students to purchase sports drinks | 2010, 2012, 2014, 2016 | School Health Profiles | ||
State child care regulations meet national standards for avoiding sugar | 2010–2016, annually | NRC report | ||
Television Viewing | Behavior | Adolescents watching 3 or more hours of TV daily | 2001–2017, every other year | YRBSS |
Television Viewing | Environmental or Policy | State child care regulations meet national standards for media for children under 2 | 2010–2016, annually | NRC report |
State child care regulations meet national standards for media for children 2 and older | 2010–2016, annually | NRC report |
The opinions expressed by authors contributing to this journal do not necessarily reflect the opinions of the U.S. Department of Health and Human Services, the Public Health Service, the Centers for Disease Control and Prevention, or the authors’ affiliated institutions.